Using Ganache

 

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Skill Level: Beginner
HD Lessons: 19
Decoration Time: 30 mins

Download our printable tools and ingredients list

  • Milk, dark and white chocolate
  • Double cream
  • Cakes (size dependant on choice)
  • Ganache (as made by the chocolate and cream)
  • Cake drums (dependant on cake sizes used)
  • Foodbag

 

 

  • Microwave
  • Mixing bowls
  • Mixing spoon
  • Serrated knife
  • Palette knife
  • Ruler
  • Metal scraper
  • Turntable

 

Ganache is a crucial part of cake decorating, but we find that some people are a little scared to use it. In this course from our completely free series of cake decorating lessons, Paul goes into fantastic detail on using ganache for cake decorating. Once you start using this delicious and versatile ingredient in your cakes, you'll never go back!

We also have a fantastic blog post on ganache from my resident cake hero, Made it with Love.

Paul Bradford

Paul Bradford

Paul Bradford´s mission is to ‘Empower people to achieve their cake decorating dreams’ by providing a range of cake decorating courses and online tutorials through their website, which currently teaches 160,000+ students.  
Cake Masters winners
Cake Masters Hero Finalist
Golden Tier award
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