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Sugar Showcase – May 2018

Sugar Showcase winner May 2018... The Sugar Showcase is a regular monthly online exhibition of some of the greatest cake designs from all across the globe with an overall winner being announced via our Facebook page...

How to make buttercream at home – Free Cake Tutorial

Learn how to make buttercream at home... In this free cake tutorial, we will teach you how to make buttercream from the comfort of your own home. Buttercream is often one of the most popular fillings...

Fairy House Cake Tutorial – Free cake tutorial

This is an easy to make fairy house cake by Shereen's Cakes and Bakes, which can be adjusted to suit many orders. You can change the colours or the arch shapes used for a...

Members’ Cakes: April 2018

Paul Bradford Members' Cakes April 2018 Edition Want to see some spectacular cakes?...well then you're in the right place. We take a look at some of our favourite cakes by PBSS members over the last month. From...

Vanilla Cake Review By Liz Richardson

Liz Richardson of WickedGood Cakes -  Cake Life's Artist Of The Month for February 2018, shared her hints and tips of how she created the incredible edible breakfast cake. This month Liz has reviewed Liz Marek of Artisan...

Sugar Showcase – April 2018

The Sugar Showcase is a regular monthly online exhibition of some of the greatest cake designs from all across the globe with an overall winner being announced via our Facebook page after each showcase! The best...

Illusion Cake Tutorial – Mini Fruit Cakes by Ben Fullard

A Fruity Illusion with Ben Fullard Who doesn't love moist sponge with buttercream and jam? These mini-fruit cakes are simple to make and so effective. Ben Fullard of Ben The Cake Man Cake International Senior Judge 2018, professional chef...

Cakes of the Month: March 2018

Cakes of the Month: March 2018 Time to take a look at our Cakes of the Month for March! We look at some of the best cakes that the members of Paul Bradford Sugarcraft School...

Pizza Cake! Learn how to make a pizza out of cake!

The sweet taste of pizza... literally Natalie is an award-winning artist, having won many gold awards at Cake International. Natalie Porter of Immaculate Confections has made this good 'enough to eat really quickly' pizza cake! Taking around 4/5 hours...

How To Create An Edible Breakfast Cake By Liz Richardson

Liz Richardson of WickedGood Cakes -  Cake Life's Artist Of The Month for February 2018, has shared her hints and tips of how she created the incredible edible breakfast cake. Liz was our Cake Artist Of The...

Paul Bradford Sugarcraft School (PBSS)

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