Welcome to the Cake Decorators Q&A

Going to make a beer glass cake. What’s best to use for the froth on the top of glass

HI s7mcf

Just google ‘how to make beer glass froth’ and you be spoiled for choice on the different methods of achieving froth.

Thanks made it with love,

I’m making a Gravity defying beer can/glass cake, I’m going to try royal icing, but you could use butter icing etc

Probably not as efficient as royal icing Lesley4. I think it will soften and slide off! How about piping melted white chocolate or white ganache? This would set hard. You could also try 7 minute frosting, lots of recipes for this online, it’s like a marshmallow, meringue frosting made with egg whites and boiled sugar syrup. Whisked until light and fluffy but sets quite hard once piped or spread.